This is the page description.


Modern Italian dishes designed to be shared

Sydney rock with lime & vodka granita



crispy potatoes with salsa rossa & aioli

smoked paprika




Wagyu Beef Carpaccio with pecorino, rocket & walnut agrodolce


mixed Italian olives with citrus & herbs


Chicken liver pate, mandarin jelly served with hazelnut crisps



Heirloom tomatoes,

buffalo mozzarella & basil oil




Beetroot & Vodka cured ocean trout with goats curd & smoked salmon roe



di Parma

18 months




veal & pork terrine with pickles & peppers



rice balls with pea, saffron & aioli



|Green Beans|

red radish, picked onions, black olive & quail eggs with a tuna mayonnaise



—  WOOD FIRe  —

Wood fired dishes designed to be shared


 with roasted figs

& balsamic



 filled with ricotta,pecorino & mint finished with a tomato sumo


|Chicken wings|
with picked celery with 'nduja mayonnaise


Pork loin chop with roasted yellow peach & chicory



house made

rosemary & sea salt bread


Roasted red capsicum, Cantabrico anchovies & sheep milk cheese


|Ox Tongue|
roasted with almond romesco & crispy capers



Roman spiced lamb shoulder chop with smoky eggplant puree & salmoriglio



With Jerusalem artichokes, red peppers & bagna cauda

CapriccioOsteria-butternutpumpkin&ricotta ravioli.sagebrownbutter&almonds.jpg


House made fresh pasta


— Ravioli —

Roast pumpkin & ricotta ravioli with sage brown butter and almonds


— Pici —

with slow cooked lamb & pine nut pangrattato


— Squid Ink Spaghetti —

with blue swimmer crab, chilli & basil


— Scialatielli

Hand cut pasta with cherry tomatoes, pippies and mussel


— Fettuccine —

with guanciale, black pepper & pecorino cheese




|Basil Panna cotta|
 with slow roasted pineapple
$ 12


crisp meringue with passionfruit curd, mango & blueberries


choux pastry ring filled with peanut butter cream & salted dolce de leche


|Classic Affagato|
vanilla ice cream drowned in espresso  $9
with amaretto $14


|Liquorice Affagato|
liquorice ice cream drowned in espresso  $10


fried pastry filled with dark chocolate & hazelnut cream


|Housemade Ice-cream|

$5 per scoop


Classic Vanilla

Pear & Honeycomb

Roast Banana

Coconut sorbet

Raspberry Sorbet

Strawberry Sorbet

Blood Orange Marmalade